Food and luxury travel - Malaysia and the world
Words and photos: Monica Tindall Vibrant and edgy, Cambodia’s capital, Phnom Penh seems to be rapidly rising. As the recent dark past fades into the pages of textbooks, the cultural glory of the Khmer’s rich and long history is resurfacing once again. As temples a…
Words and photos: Monica Tindall Amongst the edge and bustle of Cambodia’s rapidly changing capital, Phnom Penh, sits an oasis of calm, a haven in the hurry-scurry, Topaz Restaurant. Housed in a beautiful high ceilinged space, the glass-walled restaurant look…
Words and photos: Monica Tindall Headed by Cambodia’s only Master Chef, Luu Meng, Malis Restaurant is on the top of many foodies’ must-visit lists. Created out of the desire to restore a long history of culinary tradition, the Malis team aims to bring “Cambodian c…