Food and luxury travel - Malaysia and the world
Burnt & Co. – An Open Flame Experience Words: Amanda Chin Photos: Monica Tindall Curated modern food in the form of a casual culinary experience is what we were promised. We got that and much more. Run by the Beta/Skillet team, Burnt & Co., at Artisan…
Bug’s Paradise Farm Words: Rebecca Cannon Photos: Monica Tindall With school holidays already here or fast approaching, deciding what to do to keep the children occupied can be stressful. Thankfully Bug’s Paradise can engage, educate and feed yo…
French Fine Dining – Chateau Dionne Words: Amanda Chin Photos: Monica Tindall Nestled in the cosy neighbourhood of Bukit Damansara, you’ll come across Chateau Dionne – a French fine dining restaurant. This gem of an eatery stands out because the founder (…
The Siam Words: Nichole Ong Photos: Monica Tindall Having just opened last month, The Siam is set to serve its customers authentic and delicious Thai food. The restaurant is located on the first floor of M-City Shopping Centre on Jalan Ampang, with convenient par…
Jamboo KL Words: Matt Brown Photos: Monica Tindall If you’re feeling rather full of the usual Chinatown options – bao, fried chicken, cocktails and boutique wine – then Jamboo will offer you a crisp, clean-eating experience that will keep you comin…
Playte New Location, New Menu Words: Monica TindallPhotos: Rich Callahan Playte, a contemporary Malaysian restaurant in Bukit Damansara, has recently shifted locations and updated its menu. We think both are good moves on their part. The new setting provides …
Words: Amanda Chin Photos: Monica Tindall Dim sum, want some? Well, if it’s priced at RM90 (RM60 for children) for an all-you-can-eat menu, sign me up! As per prior Yum List experiences, I expected a lot of dishes to come out – and they did – in abundance. The Grand […]
Fresh Pasta Kuala Lumpur Words: Nichole OngPhotos: Rich Callahan Osteria Gamberoni, located in the lively Chow Kit area, prides itself on authentic Italian taste based on expertly composed dishes, handmade pasta, and the freshest ingredients. Since opening …
Rust KL Café & Bar Words: Monica Tindall Photos: Rich Callahan We’ve watched excitedly as Rust KL Café & Bar took shape over the past five months. Founder partner Haniff Yon shared day by day renovations of which he put in his own blood, sweat and tears shapi…
Steakhouse Mont Kiara – Don Julio Words: Amanda ChinPhotos: Richard Callahan After a few eating outings with Monica, I should know by now to come prepared. That is, come with an empty stomach. Well, I did. However, even with such forward planning, I did not e…
The Social Table – Saturday Brunch KL Words: Matt Brown Photos: Rich Callahan Known for being the hotel brand that disrupts travel and luxury with its trademark irreverence and humour, it comes as no surprise that Kuala Lumpur’s W hotel is embarking on a new …
Urban Daybreak Bangsar Words: Rebecca CannonPhotos: Rich Callahan “Are you going to Urban Daybreak? OH MY GOD,” screamed my friend at our workplace in an echoey corridor “sorry,” she added in sheepish tones, “but that place is …