Black Cod with Miso Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. Today, Demi Chef, Mohammad Haziq Bin Tahir of Nobu Kuala Lumpur shares the rest…
Recipe
Lawas Rice Risotto Recipe, Chef Raymond Tham
Lawas Rice Risotto Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. Today, chef Raymond Tham of Skillet at 163 and Beta KL shares his recipe for Lawa…
Spaghetti Alla Carbonara Recipe, Chef Helmut Lamberger
Spaghetti Alla Carbonara Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. Today, Chef Helmut Lamberger from Impiana KLCC shares his recipe for Spaghetti Alla C…
Textures of Heirloom Tomatoes Recipe – Chef Jiro
Textures of Heirloom Tomatoes The Yum List asked chefs around Malaysia what’s cooking in their kitchens during Malaysia’s Movement Control Order. Today, chef Jiro Ho Chia Wei, Chef De Cuisine at The Westin Langkawi, shares his recipe for Textures …
Semai Chocolate Fondant, Chef Wai at The Library
Semai Chocolate Fondant Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. In this series, KL chefs have kindly responded with recipes using simple ingredients t…
Vietnamese Spring Rolls Recipe by Ambrose Andrews
Vietnamese Spring Rolls Recipe The Yum List asked chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. Today, Executive Chef, Ambrose Andrews, of the Sheraton Imperial Kuala Lumpur, shares a ligh…
Cucumber Martini Recipe, John Pual, Nobu
Cucumber Martini Recipe The Yum List asked some of our favourite chefs and bartenders around Kuala Lumpur what’s cooking in their kitchens or mixing in their bars during Malaysia’s Movement Control Order. In this series, they have kindly responde…
Grilled Teriyaki Mackerel Recipe – The Fire Grill TTDI
Grilled Teriyaki Mackerel Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. In this series, KL chefs have kindly responded with some recipes using simple ingred…
Pici Cacio e Pépé Recipe by Darren Chin
Pici Cacio e Pépé Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. Today, chef Darren Chin of Bistrot David, DC Restaurant and Bref shares his recip…
Focaccia Pugliese Recipe, Chef Giuseppe Lioce
Focaccia Pugliese Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. In this series, KL chefs have kindly responded with some recipes using simple ingredients th…
Bric-a-Brac Baked Frittata Recipe – Justin Wong, METH
Bric-a-Brac Baked Frittata Recipe The Yum List asked some of our favourite chefs around Kuala Lumpur what’s cooking in their kitchens during Malaysia’s Movement Control Order. In this series, chefs have kindly responded with recipes using simpl…
Genting’s Dim Sum Chef Gan’s Recipe for Mushroom Pau
Genting’s Dim Sum Chef Gan’s Recipe for Mushroom Pau Mushroom Filling: Mushroom (Fah Ku) 100gm Mushroom Soup 500gm Minced Meat 500gm Straw Mushroom 2tin Whole Mushroom 2tin Mushroom Shimeiji…