Food and luxury travel - Malaysia and the world
Could there be a finer way to kick off a Sunday afternoon than with a glass of bubbly (Laurent Perrier) or a fine drop of sav blanc from Marlborough? Cheese heaven! Check out the phenomenal selection of both soft and hard varieties. A little dried fruit to comp…
Put ‘Neroteca’ and ‘free flow bubbly’ into the same sentence and the crowds are sure to come running. Already known for its porky Italian preeminence and a competent collection of Italian wines it’s hard to imagine this nook cou…
This chemical and preservative free is soap is made from the Sarawakian dabai or gana – a unique mini avocado like olive looking fruit found only in Borneo. Renowned for its high antioxidant, phenolic, magnesium, calcium and good fatty acid content…
Acme Bar & Coffee is the shiny new place on the ground floor of the Troika. The chic, stylish ambience and attentive service alone make it worth a visit. The food, most importantly, is good too (at least Wednesday’s set meal was). The lunch menu changes da…